Tuesday, May 25, 2010

Oyster Freak Out

It's May, 2010. There's oil in the Gulf. I've been craving seafood, and feeling so anxious about our future. Shopping at Whole Foods for dinner, I picked up a dozen oysters as an afterthought - just in case, what if there's no more? - and put them on the grill with butter, garlic and herbs. I normally curse while I'm opening oysters but my cantankerousness was tempered by my need to just treasure the moment.


The Drill SGT said...

bacon is one of those wonder foods.


chocolate? well maybe not in the same dish

Nice bacon though.

Hi Beth :)

Beth said...

Hi Drill SGT!

I tried one of those Bacon Chocolate bars, but it's too intense for my tastes.

Nice of you to drop by.